Marche: Insider guides (Ultimi inserimenti)

In a magical place, between the beautiful hills of the Marche, to welcome a beautiful cottage, trocverete outside the scents of the open country, within the warmth of other times and beautiful sunsets will envelop you.

Famous Moreno Cedroni's Restaurant (he is the 2 Michelin stars and 3 Forks Gambero Rosso chef) just 22 km from the Castle that has brought an avant-gardist spirit to the Italian cuisine focused mostly on fish.

Earth, Water, Fire and Soul. These are the elements of the master potters of Appignano handing down this tradition for more than 500 years. Approach the world of ceramics by visiting the workshops of master potters and their works.

The Sanctuary of Loreto, the little medieval hill towns, the ancient romanesque abbeys, the gently rolling countryside, and the spectacular Parco dei Sibillini

Numerous altarpieces in the Marche region of Della Robbia glazed terracotta, one of Fra Mattia's production is the Coronation of Virgin dated back to 1527-1530, located in the collegiate church of S. Maria Assunta in Montecassiano.

Every year the Sferisterio of Macerata houses several operas of great attraction in July and August in an atmosphere of deep elegance.

Guests of all ages will love Civitanova's Sailing Club, the beaches dotted along the Adriatic coast, and the crystal clear water of Monte Conero.

If you tasted our cuisine, join Villa Chicci's hands-on regional cooking course!

A familiar atmosphere for this refined fish restaurant on the seashore in Senigallia, just 14 km away from the Castle, and winner over the years of two Michelin stars, 3 Forks Gambero Rosso, 3 Hats Espresso Guide and other major awards.

The flora and fauna of the Sibillini embody the "wild spirit" that makes every experience of these mountains unforgettable. From Pilato Lake to Lame Rosse to go even at the top of the Vettore mountain.

Legumes of Appignano are the bean Solfì and chickpea Oak, pulses originating in the territory appignanese, recovered, maintained in the purity and grown by local farmers.A path to enhance the excellence of the typical products of Marches.

At La Greppia of Montemaggiore to Metauro: cuisine of the Marche, rich in taste, baking in a wood oven, pizza, pastry baked on stone piada cold cuts coming from the farm's family.

The environment is particularly impressive, with the outline of the mountains around the body of water that is reflected in the lake in many colors.

Follow the cyclepaths along the seafront and the banks of the river Chienti, pedaling past the old fishermen's cottages and up into the higher part of the town. Feeling fit? Cycle all the way along the coast of Marche!

Explore the medieval villages in Marche, from Montelupone to Morrovalle, passing by the Abbey of Fiastra, the Basilica of Santa Maria a Piè in Chienti and the Sanctuary of Loreto

Today, Tod's SpA by Diego della Valle is the operating holding of a Group, which ranks among the leading players in the production and marketing of footwear and leather goods, with the Tod's and Hogan, also active in clothing with Fay.

Originally from century XIII is remembered for evidence of the presence of San Francesco date, by tradition, an ancient oak door inserted in the front of the church, and from which the saint made his entrance.

As every year during the first week of August, the town of Senigallia is transformed and becomes the stage of the Summer Jamboree, an International Festival focused on the culture and music of the forties and fifties.

Fish cuisine in the port of Civitanova Marche

The donkey is a perfect partner to know our territory and to tell us of forgotten trades, the donkey invites us curious to play with simplicity, the donkey, in short, teaches us through the proverbial slowness.

Arena Sferisterio,a huge neoclassical arena erected in the 1820s today is a unique theatrical architecture.According to the most famous opera singers and the outdoor theater with the best acoustics in Italy.50°Season from 18/7 to 10/8 2014.

An amazing three day expedition on the mountains of Piceno: climbing, trekking and much more activities to share together!

The nearest beaches of Porto Recanati and Porto Potenza, not so far you can get to Numana and Sirolo visiting the beautiful villages and pebble beaches or move to Portonovo zone, immersed in the Natural Reserve of Monte Conero.

This Osteria 7 km away from the Castle, has long been renowned for its fish specialties in le Marche style, located in one of the most scenic areas of the province, and a few km from Senigallia. Fresh fish always.

Pitino, with its church and its tower, dating back to 600 BC one of the most important places of the central Italic, if not the only, then federated with Rome. In a dominant position offers an incredibly beautiful landscape.

Traditional maritime cuisine in the port of Civitanova

The Roman "Fanum Fortunae", today a seaside city near the mouth of the Metauro river. Visit the Palazzo della Ragione, the Pinacoteca art gallery, the Arch of Augustus and the Loggias of San Michele. 20 minutes driving from the Castle.

An amazing first hand experience of joining the truffle hunter and his dog as they weave their way through the woods in search of truffles. Followed by a hands-on cooking class using your newly found truffles as the main ingredient.

A Montecosaro is this refined local, well regarded by the press as essential as meticulous in the furnishings in the gastronomic research, between history and creation, with a cellar tr giudicat the most interesting in Italy.

What better way to pass a morning or afternoon than to spend it learning to cook traditional Italian dishes. Using local, fresh Marchigiani ingredients, you will learn the basics of making and shaping pasta, rolling out your own gnocchi a